We deliberated a while as to whether the children would find something they liked on the menu, but on ordering we realised that we shouldn't have worried. The Spanish like fresh food, simply cooked and so there was no problem finding plain grilled chicken or steak served with either chips, salad or vegetables (I'm sure you can't guess which of the three accompaniments the children chose).
We also ordered some jamon (air dried ham) and local cheese as well as a couple of seafood starters to share. I had a selection of fried fish and my husband had a slow cooked lamb shank. The fish tasted most beautifully fresh and nothing was left on the childrens' plates.
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